Best Blackstone Griddles Reviews

28″ Griddle Cooking Station

Pitmaster Rating: 4.3

The fact that Blackstone designed this griddle with the needs of customers is mind is immediately apparent.  The model comes with various features that make it stand above the competition. Furthermore, its affordable price is guaranteed to turn it into another one of the company’s bestsellers.

Although smaller than its 36″ cousin, this griddle also sports a quality construction. The model’s frame was made out of powder-coated stainless steel. This was done to minimize possible wear and tear, turning the unit into a perfect choice for outdoor gatherings. Thanks to the comprehensive manual, putting this griddle together is as easy as it gets.

The capacity is just as impressive. The unit comes with a rolled-steel cooking surface of 470 square inches. This allows the user to cook 52 hot dogs, 18 hamburgers, or 10 steaks at once. Although the cooking space is not as ample as it is on the 36″ model, it is still quite sizeable and allows preparing large amounts of food at once.

The 28″ Griddle Cooking Station is equipped with two independently controlled burners. These are rated at 15,000 BTUs each and are fired up via the electronic push ignition. The caster wheels are present only on one side, but they still make the unit very portable.

Tailgater Combo

Pitmaster Rating: 4.3

As a combination of a griddle and a BBQ grill, this is one of the most versatile models in Blackstone’s lineup. For someone who hates switching between these two completely different appliances, the Tailgater Combo is a dream come true.

Manufactured from premium materials, the model is extremely durable and sturdy. At its heart, it has a powder-coated steel frame. The rest of the unit is just as well-built. The griddle is made out of cold-rolled steel, which is a standard when it comes to Blackstone products. The grill grates, on the other hand, have been manufactured from cast iron. Moreover, the whole unit is coated with a strong powder finish.

However, the best thing about this model is undoubtedly its versatility. Tailgater Combo comes with dual cooking surfaces – a flat griddle on the right and a multi-purpose grill on the left. Combined, they provide the user with 512 square inches of cooking space. The unit’s adjustable legs can be used on all terrains while its power ignition key makes firing it up as easy as it gets.

Portable, versatile, and durable, Tailgater Combo is one of Blackstone’s best models yet. If you’re looking for an appliance that provides more than just one cooking option, this is the model you were searching for.

If you’ve decided to buy a Blackstone griddle, you’d probably like to know which steps you can take to make the cooking experience with it better. Here, we’ll explore a couple of handy tips and tricks to help you out:

#1 – The Tools of Trade

First of all, you’ll need to acquire the right tools for using and maintaining your model. Make sure to purchase two spatulas for the beginning. The reason why you’ll need two of them is that you’ll be using both of your hands. Furthermore, having two spatulas helps with preventing cross-contaminating various foods.

Another tool you’ll need is a scraper. It will allow you to scrape off particles before using the griddle and scrape off the residue once you’re done with cooking. Also, don’t forget to get a pair of metal tongs. You’ll use them to roll sausages and flip steaks.

A good chopper, on the other hand, will let you dice up various veggies right there on the griddle while cooking. Finally, make sure to get a couple of squeezable oil bottles. These are small, easy to use, and allow one to keep his go-to oils close at hand.

#2 – Stay Safe

Safety is something that you always need to keep in mind. Don’t forget to use an oven mitt whenever you’re using your Blackstone griddle. It’s very easy to forget that all elements of these appliances heat up when they’re working.

Moreover, always carefully monitor the excess grease. It’s essential to make sure that the grease gets adequately drained and that it doesn’t come into contact with fire. Grease fires are hazardous and should be prevented at all costs.

#3 – Start Simple

In case you’ve never used one of these appliances before, you’ll want to start simple. This means preparing meals that are not difficult to make. Pancakes are an excellent choice for this.

Start by wiping a bit of cooking oil on the griddle and then preheat it to 350°F. Next, you’ll want to test the heat of the cooking surface. Do this by dropping some water onto it and watch how quickly it evaporates.

Once everything is ready, pour the batter, wait for the pancake to begin bubbling, and then do some flipping.

#4 – Use Cooking Oils

Using liberal amounts of cooking oil or cooking spray is very important. This is done in order to keep the food from burning or sticking to the cooking surface. Those who don’t like greasiness that comes with foods prepared on iron griddles can use paper towels to blot the oil. Grease can also be avoided by utilizing cooking sprays on propane models. They’re much easier to apply than oil.

#5 – Create Different Heat Zones

When using a griddle that sits over several burners, one can easily create different heat zones. This enables preparing food at precise temperatures, as well as keeping some meals warm while the other ones are still getting cooked. To do this, simply utilize different burner strengths on different parts of the cooking surface.

#6 – How to Clean?

To extend its life and keep it in good working shape, you’ll need to clean your Blackstone griddle after each use. Simply remove the food residue by using a good scraper. After that, take a damp rag and thoroughly wipe down the surface. Don’t forget to wear protective gloves while doing this. Once you’re done with scraping and wiping, add a coat of cooking oil. Carefully wipe it down with a rag and store the appliance away.